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甜梅菜

甜梅菜

HK$20.00
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Description

名稱:甜梅菜

容量:300克

特色:淡口味梅菜,帶甜味,清香爽口

用途:蒸魚、剁肉餅、炒涼瓜

保存:存放清涼地方即可,長時間用不完需要放雪櫃

保質期:一年(放雪櫃情況下)

成份: 梅菜、鹽

Nutrition Facts

Amount per serving 每食用份量

Calories 卡路里

Total Fat 脂肪總量

Cholesterol 膽固醇

Trans Fat 反式脂肪

Sodium

Total Carbohydrates總碳水化合物

Dietary Fiber 膳食纖維

Sugar

Protein 蛋白質

 

營養成份

100g

200g

0.4g

0mg毫克

0mg毫克

12g

44g

12g

16g

4g

 

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