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盆鹽

盆鹽

HK$55.00
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Description

盆鹽


250克

釀曬豉油時,在豉油缸底結晶的鹽,數量稀少,只有豉油產量的20分之1,擁有豉油發酵的精華,具有提升鮮味的作用,天然產物,不含添加劑。最適合用作煲湯,用量是普通用鹽的量,不建議用來煮菜或其他水份少的菜式。

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