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豆瓣醬

豆瓣醬

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Description

不含味精、色素、增味劑、甜味劑

名稱:豆瓣醬

容量:230克/350克

特色:濃郁的蒜香,配上咸咸辣辣的味道,咸而不苦,辣而不嗆。

用途:麻婆豆腐和魚香茄子必用醬料,還可以涼拌青瓜、蘸點餃子、撈米粉

保存:天氣涼爽時,可放於廚房。夏季和悶熱時就一定要放雪櫃了。

產地:香港製造

保質期:一年(放雪櫃情況下)

成份: 辣椒、蒜、栗米粉、鹽、油、防腐劑E202

Nutrition Facts

Typical values 一般數據

Energy 能量

Protein 蛋白質

Total Fat 脂肪總量

Saturated Fat 飽和脂肪

Trans Fat 反式脂肪

Cholesterol膽固醇

Total Carbohydrates 總碳水化合物

Dietary Fibre 膳食纖維

Sugars

Sodium

 

營養成份

Per 100g100

961KJ千焦230kcal千卡

3g

16g

3g

0g

0mg毫克

18g

0g

13g

4400mg毫克

 

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