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辣椒腐乳

辣椒腐乳

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Description

名稱：辣椒腐乳

容量：270克、350克、900克

特色：香滑濃郁、鬆化、入口即融、回味無窮

用途：拌飯、拌麵、拌意粉、炒菜、就咁食

保存：不用放雪櫃，吃了一兩塊，樽腐乳本身的油會不夠，自行加油，生熟油亦可，芝麻油最佳，加油至浸過腐乳即可，這樣樽腐乳就越食越好食，便不會變黑。

產地：香港製造

保質期：一年

辣度：微辣

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