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酸笋

酸笋

HK$25.00
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Description

名稱:酸笋

容量:350克

特色:以簡單的原材料,還原上一輩的味道。大孖的酸笋,摘自笋最脆嫩的部分,一百斤的笋摘剩約二十斤用來製作酸笋。

用途:可蒸可炆;麵豉酸笋蒸魚、酸笋炆冬菇、笋炒肉

保存:存放清涼地方即可

產地:香港製造

保質期:一年

產品招紙正在製作中,完成後會立即更新

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